Attention of a baby. FAQ for porridge for infants

NewbornWheat, rye, millet, buckwheat, oats, rice, corn, buckwheat. What cereals are most valuable, and how to prepare one delicious and mouth-watering porridge for a infants?Cereal products play an important role in human nutrition - you are a general sources of carbohydrates (mainly starch and dietary fibers), veggie proteins, vitamin, some minerals. Cereal products supply approximately 30% of a energy required for nice babies, approximately 40% - for infants of preschool age and about 50% - for students (according to the Scientific Center for Kids's Lustiness).According to a contemporary concepts of "food pyramid" (Rec. WHO), more than 1/2 the daily diet should be grains: cereals, fresh bread and pasta, cereal (muesli).In Russia porridge - one of the most popular dishes. "Fresh cabbage soup and porridge - our diet food," - liked to repeat the wise grandma. This saying we should not forget currently: right-cooked porridge - one of a healthiest dishes which are equally comfortably suited to both babies and adults. How, food and biological value of cereals depends on a chemical composition of a grains, how it is got and processed grains.  Similar posts:Leaving of a child. Generic head injury: a tumor, hematoma, kefalogematomyChildMaintenance of a baby. MastitisNewbornChild maintenance. Massotherapy for infantsNewborn.



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